Gumbo Eggs

Fixins

As many eggs as you want
A big pot of chicken, sausage and shrimp gumbo prior to de-boning the chicken into your gumbo

Your concoction

Make sure your gumbo is on a very slow simmer with the boil barely bubbling just a little bit.
Crack an egg into the gumbo using clock positions to remember where you dropped them. Cook for 15 minutes or so. DO NOT STIR THE GUMBO. Fish the eggs out very carefully with a large spoon starting at the bottom of the pot and gently lifting up. Put the eggs into a bowl. Add a ladle of gumbo juice along with some sausage and baby shrimps from the pot. sprinkle with Cajun seasoning and some green onions. ENJOY!!