Friday, February 17, 2017

Seafood Rice Dressing




Fixens

1 lb to 1 1/2 lb ground beef (chuck preferred)
1 (10 oz) can cream of mushroom soup - undiluted
1 (101/2 oz) can French onion soup
1 (6 oz) can mushroom steak sauce
1/2 cup celery, chopped
½ cup bell pepper, chopped
½ cup green onions, chopped
1 tbsp chopped garlic
½ cup parsley, chopped
1 cup raw rice
1 lb crawfish or shrimp
2 tbsp oil
red pepper to taste
1 tbsp onion powder
1 tbsp garlic powder
1/2 to 1 pound Jimmy Dean pork sausage

Your Concoction

In large skillet add oil. Cook the ground beef and pork with vegetables until meat is brown. Drain excess oil. Add crawfish or shrimp to the skillet along with the rest of the ingredients,

Transfer to a large casserole dish, .Cover and cook in oven for one hour at 350 degrees, check if rice is done, if not recover and cook 10 more minutes.

And don't forget to stir lots of love into your pot!